Scott Adamson, Author at Adamsonmedia.com

Birmingham Legion FC continues Magic City’s soccer tradition

Birmingham’s United Soccer League team now has a name, crest and colors.

**Scott Adamson writes a column on the Beautiful Game when he’s in a beautiful mood. And that’s more often than you might think.**

But if you want to get really technical, Birmingham Legion Football Club is not the Magic City’s first franchise in this organization.

Remember Birmingham Grasshoppers FC?

Anyone?

Led by Birmingham-Southern boss Preston Goldfarb – one of the greatest college coaches to ever grace the game – the Grasshoppers competed in the United States Interregional Soccer League from 1992-96.

The USISL did have a Pro League, but Birmingham was part of the Premier League, which was the circuit’s elite amateur division. Still, it was an early iteration of the USL and for a Birmingham-bred soccer fan like myself, it was well worth watching and following.

Now, however, the stakes are much higher.

“This is a new chapter in Birmingham’s sports history,” James Outland, member of Legion FC’s ownership team, told Ashley Foster of bigcom.com on Tuesday. “The name ‘Legion’ is synonymous with Birmingham and sports. It has a cultural significance that runs deep and is truly unique to our community.”

The USL is growing like kudzu, and stands as the largest (and, if the North American Soccer League fails to get relief from the courts, only) second division league in North America.

This year 33 teams will take the field, while in 2019 Austin, East Bay (Oakland) and Memphis will join Legion FC as expansion franchises.

“Birmingham, for us, is a tremendous addition,” USL president Jake Edwards said last summer when the city was granted a franchise. “From a regional point of view, there are some great natural rivalries, and Birmingham has long been a hotbed for the fans of the sport. It’s a market we’ve kept our eye on for a long time, but I think they won’t know what has hit them when this soccer juggernaut comes to town. They’re going to be a great addition to the USL.”

Birmingham has, indeed, shown its potential as a soccer hotbed before, albeit in a “big event” capacity.

There was a time when the United States Men’s National Team as well as the World Cup-winning U.S. women made Birmingham a regular stop. Fans showed up by the tens of thousands to watch their matches played at Legion Field – the inspiration for the USL club’s nickname.

And one of the most unforgettable memories I have as a sportswriter is Claudio Reyna’s goal just seconds into the United States’ match against Argentina in the 1996 Olympic Games.

I have spent more days that I can count covering American football games at the “Gray Lady,” but it was never louder or more electric than hearing 83,183 people erupt when the midfielder’s kick found the back of the nylon.

But Birmingham has mostly been overlooked when soccer leagues have been eying franchise spots, although the Birmingham Hammers of the National Premier Soccer League have given my hometown a quality club team to call its own for the last few years. This summer, the Hammers will compete in the Premier Development League before transitioning to the USL and new brand.

(The Hammers are a “gateway team” for the United Soccer League; they were co-founded by Legion FC vice president Morgan Copes and will live on as fans urge their team to “Hammer Down”).

The USL is a major step forward in the city’s soccer evolution, and now it’s up to the fans to prove they can and will support pro soccer on a regular basis.

With natural rivalries against the likes of Atlanta United 2, Charlotte Independence, North Carolina FC and Memphis, I have high hopes.

Legion FC will likely play its home games at UAB’s soccer facility, BBVA Compass Field. Plans are in the works to expand seating there to 5,000.

Ultimately the team hopes to be part of a new 45,000-seat stadium in downtown Birmingham, a project that is still in the wish list stage at the moment.

If that venue is ever built, though, it could lead to more major soccer events coming to town – and give the Magic City more chances to further prove its bona fides in the Beautiful Game.

For more information on Birmingham Legion FC, go to www.bhmlegion.com.

NISA has the right idea about American soccer

When it comes to association football in the United States, Major League Soccer is the 600-pound gorilla.

**Scott Adamson writes columns about The Beautiful Game whenever the mood strikes. Follow him on Twitter @adamsonsl**

What was formed as part of the deal to bring the World Cup to the U.S. in 1994 has flourished into a stable, thriving organization, and has cornered the market on top tier soccer in North America.

As a soccer fan, I’m glad there’s a big league to follow in the United States and Canada.

As a soccer purist, though, I wish we’d take a cue from the rest of the soccer-playing world.

I’d love to see a season that aligns with a European schedule, meaning league matches start in August and end in May.

I’d prefer the United States Soccer Federation be a little less beholden to MLS and Soccer United Marketing.

While the USSF is a non-profit, it has a big money rights deal with SUM through 2022, and SUM is owned by MLS.

And the white whale for many of us is a promotion/relegation system in American soccer. It’s a topic MLS commissioner Don Garber has zero interest in, and one the league owners have no desire to explore.

So why am I excited about a fledgling, independent Division III league that won’t even field teams until 2019?

Because the people running it have a real vision for how professional soccer can – and should – work here.

The National Independent Soccer Association wants to introduce pro/rel as well as create teams with real ties to the community, which is the model that has made soccer the world’s most popular sport.

Last week, NISA co-founder Peter Wilt announced an initiative that will allow fans to have an ownership stake in clubs throughout the country.

Wilt is working with Cutting Edge Capital, a crowd funding firm, to make it happen.

“This is a historic direction for an American professional sports league,” Wilt said during a town hall meeting for USSF presidential candidate Eric Wynalda. “It serves two important purposes. First, it creates the platform for new clubs to raise the seed capital needed to launch a new pro soccer club for their market. Second, and more importantly, this initiative will connect these clubs with the fabric of their community, build a foundation of support and ensure they never leave for a different city.”

As is the case with leagues in Europe, there are different ownership approaches, depending on the franchise.

NISA co-founder and general counsel Jack Cummins said at the same meeting fan ownership is simply an option.

“This isn’t for all clubs,” he said. “Some will still want to control 100 percent of their ownership. However, for others, having fan ownership (ranging from 10 percent on up) will strengthen the connections to their communities. This is another important step to develop a league that conforms to what has worked time and again in the global game.”

According to the league website, it will serve as a Division III league in the U.S. pyramid.

MLS represents the first division, while the United Soccer League (and possibly the North American Soccer League, if it wins its appeal to retain second tier status) are second division.

The NISA plans to start with eight to 10 teams and reach up to 24 by its fourth season.

The plan, then, is to create a promotion/relegation system in which its top teams can move up to a second division. The hope is that there will then be room for a fourth division to send teams up to the third division of NISA.

Currently there are various amateur leagues that could fill that void.

“Eliminating entry fees and territorial restrictions, having fan ownership in teams, and promotion and relegation are NISA’s keys to revolutionizing soccer in the United States,” Cummins said.

Of course, that pro/rel thing is the tricky part.

With MLS wanting no part of it and USL having a cozy relationship with the top league, you have to wonder how this new circuit will pull it off.

Will the USSF even allow NISA to join the party?

And if so, can the independent organization get big enough (and bold enough) to become a major player in domestic soccer?

This is how things are explained on the league’s website:

Promotion and relegation is not complete if it does not include a first division. NISA’s vision for pro/rel is not limited to lower division leagues, but we recognize that pro/rel needs to start somewhere. It will likely take 3 to 4 years to fully populate NISA with 24 teams. At that point NISA can begin promoting teams to a second division league. Once that second division league is fully populated, it can begin relegating teams to NISA. There may be a few years that require NISA to bring on expansion teams to replace promoted teams until the second division is fully populated. Pro/Rel with a fourth division league will not happen until a fourth division league plays a full schedule. Connecting to an existing (MLS) or new first division league with pro/rel is something that requires a bit of faith and vision right now, but we believe NISA’s creation is an important piece of that vision.

The words that jumped out to me were “or new first division league,” which tells me the movers and shakers in NISA are prepared to play the long game.

And both Wilt and Cummins are hardly soccer novices.

Wilt has overseen the launch of seven pro teams, and was the founding GM and president of Major League Soccer’s Chicago Fire.

Cummins is a former owner (with Wilt) and general counsel for the Chicago Red Stars in Women’s Professional Soccer as well as the past chairman of the expansion and ownership committee for Women’s Professional Soccer.

Obviously any new league is a longshot, especially since MLS and USL seem to have taken command of the top two divisions in North America.

But the NISA is a great idea, and any push for pro/rel is a push I’ll enthusiastically support.

For more info on the league, go to www.nisaofficial.com.

Don’t be frightened because I’m a vegetarian

My name is Scott, and I’m a vegetarian.

**Brain Farce is an alleged humor column written by Scott Adamson. It comes out basically whenever he feels like writing it. Follow him on Twitter @adamsonsl**

I’m still amused by the reactions I get from some people when I share this fact. It’s as though I’ve revealed a secret that makes them slightly uncomfortable – and wary of me.

Why, I don’t know.

All it means is that I don’t eat meat. It doesn’t mean that if I see you eat meat, I’m going to start screaming or try to hit you in the head with a hammer. I’m not on a crusade.

Besides, I still enjoy eggs, which come from chickens, which count as animals even though many of the chickens I’ve met are complete assholes. Even so, I make sure that the eggs I eat are from free range, cage-free chickens who are self-sufficient and have access to the best schools.

Also, I get that eating meat is instinctual. That’s why humans have teeth designed for shredding flesh, and why there are so many Golden Corrals and Cracker Barrels in business.

I just choose not to eat meat because it’s the right decision for me. As George Bernard Shaw said, “Animals are my friends … and I don’t eat my friends.”

He also said a lot of other things, too, but that’s the line that applies directly to this column.

Anyway, I’ve only been a vegetarian for a decade, so that means the vast majority of my life was spent dining on roast beast. And sadly, that’s a dining desire that does not go away – at least it hasn’t for me. So while it seems mildly hypocritical, I do enjoy meat substitutes.

Remember the TV series “True Blood,” where nice vampires sustained themselves on a synthetic form of blood (called Tru Blood) so they didn’t have to feast on humans?

It’s kinda like that.

Or think of “Blade,” who was a vampire but was able to thwart his bloodlust due to a special serum that allowed him to become a “Day Walker” and fight other vampires.

Tell you what … forget all that weird vampire shit. I’ve gotten way off topic.

The point is, while I love vegetables and fruit and eat plenty of both (and always have), I still crave “meat.” And fortunately, there are plenty of soy and hemp-based products out there that mimic the flavor.

Tempeh is the most versatile, and that’s my every day, go-to substitute. Its uses run the gamut from sandwiches to main courses.

There is also hempeh, which is like tempeh, only hemp-based. It’s very good, and I imagine quite popular among beatniks and folk music enthusiasts who smoke marijuana cigarettes.

And sometimes I’ll have fake sausage (soysage) for breakfast, a treat I’ve developed quite a fondness for. When I first tried it, it tasted like regular sausage that had quit trying, but now I really don’t even notice the difference.

Or maybe I just don’t remember.

Fake hot dogs (also known as Not Dogs) have also become a staple of my diet. There are some brands that taste like absolute garbage, admittedly, but there is at least one (thank you, Morningstar Farms Veggie Dogs!) that’s really good.

Even my wife, who still eats meat on occasion, enjoys Not Dogs. It’s like eating a regular hot dog only without the sheep penises and rodent lips.

Of course my primary weakness is still bacon. Back in my carnivore days I couldn’t get enough of it, and it remains the meat I crave the most.

Sometimes to fight the urge, I’ll have to watch “Babe” to get my head (and heart) right.*

* And I’m referring to “Babe” the movie about the talking pig and not “The Babe” with John Goodman starring as George Herman Ruth. All that movie does is remind me that good sports-themed films are rare.

Sadly, I’ve yet to find a vegetarian replacement for bacon. Absolutely nothing tastes like the delicious, sizzling sliced hog, which creates an aroma so good I have actually searched the internet for bacon-scented candles.

That being said, I’m quite happy with my decision to become a vegetarian.

I feel like I’m much healthier than I was during my meat-eating days, and I no longer feel guilty when I drive down the interstate and wave at cows.

I still can’t look a pig in the eye, though.

With apologies to Mr. Shaw, it’s a friend I still want to eat.