A poltergeist’s purpose

Gavin made his way to the espresso machine, as he did in the wee hours of every morning, and noticed the door to the cabinet above it was open. When the lights went out the night before, it was closed – he was sure of it.

Sometimes, the machine itself had shifted from the left side of the counter to the right.

Scott Adamson writes stuff. Follow him on Bluesky @scottadamson1960.bsky.social

Occasionally, the wooden spoon beside the stove would inexplicably find its way to the floor.

And hand towels?

They were just as likely to be hanging from a whirring ceiling fan in the den than folded neatly by the sink.

Of course, he was used to such shenanigans by now.

It can be confounding – and even unsettling – for those unfamiliar with the spirit world. But Gavin had grown accustomed to the work of the home’s poltergeist, and he had become well-acquainted with the disruptor he called “Paulie.”

“So, Paulie, why did you open the cabinet?” Gavin asked.

Paulie, whose appearance was similar to a cluster of glowing white cotton balls, rounded the hallway and entered the kitchen, hovering just a few feet from Gavin.

“Why not?” Paulie said. “That’s one of the tricks of the trade in the poltergeist game. Sometimes, you do just enough to make people wonder … make them spend some time trying to figure out how something happened and knowing that they never will. It’s a hoot.”

Poltergeists had developed a bad reputation in modern times, thanks in large part to the 1980s movies. Instead of being merely mischievous, they were portrayed as malevolent in the films.

“Look, you have to remember those Poltergeist movies were written by someone who had never encountered an actual poltergeist,” Paulie told Gavin during one of their first meetings. “We don’t attack people, and we certainly don’t kidnap them. That’s just Hollywood nonsense. That said, we have great respect for JoBeth Williams. We’ve forgiven her for taking part in the anti-poltergeist propaganda, although the one at her place likes to hide her Saturn Award from time to time.”

Once Paulie became a regular visitor, Gavin was more comfortable with their interactions – and more curious.

Gavin wondered how and why they picked certain houses, and the explanation was unexpected.

“It’s really more of a zip code and aesthetic thing than anything else,” Paulie explained. “We all get assigned territories, and once we find an area we like, we just randomly pick houses. I’m partial to garden homes, like this one … don’t really know why.  Guess I just like courtyards and patios.”

Gavin had noticed that Paulie moved things around but never made them permanently disappear. He wanted to know if – on occasion – poltergeists resorted to thievery.

“Nah, you can get in trouble with the home office for stealing stuff,” Paulie said. “Although I will admit that a few years back, I was messing around in a guy’s toolshed and he had, like, 40 hammers. I mean, who needs 40 hammers?  I took one of them and moved it to this duplex down the street, but then I realized that could get me suspended, so I put it back. I ended up shoving it between his mattress and box springs, though. Took the dude nearly two years to find it, and he still has no clue how it got there.”

Gavin examined the rest of the kitchen, peeked into the living room, and even checked the closets to see what else Paulie had been up to. On this particular morning, it appeared that the open cabinet was the only sign of poltergeist activity.

“Well, I guess we’ll do this again tomorrow.” Gavin said. “One question I’ve been meaning to ask, though … what’s the difference between a poltergeist and a regular house ghost?”

Paulie casually glided back and forth through Gavin’s translucent form.

“You’ve been haunting this place for a few months now, buddy … you tell me.”

The legend of Darkwater Dan

The faded metal sign at Jefferson Lake Park clearly warned visitors not to feed the ducks, but Topher figured it didn’t really apply to him. While the hoi polloi might thoughtlessly throw breadcrumbs at the quackers – hence the warning – he knew better.

So, when he sprinkled a few oats or defrosted peas on the ground, he knew he was merely providing a nutritious snack for his feathered friends. Surely park officials wouldn’t object to that and even if they did, they were never around. What they didn’t know couldn’t hurt anyone.

Scott Adamson writes stuff. Follow him on Bluesky @scottadamson1960.bsky.social

So, on a cool Saturday morning – just after daybreak – he began making his rounds. Many of the ducks were still in sleep mode, while a few were already on the water, gently gliding from one side of the lake to the other.

Usually Topher had the park to himself this early, but not today. An older man, adorned in a puffy green coat and gray ballcap, was sitting on a bench near the pier that extended into the middle of the water. A small plastic bag was beside him, and Topher assumed it was “snacks” for the ducks.

“Well,” Topher muttered to himself, “I hate to be ‘that guy,’ but he needs to know.”

Topher made his way to the man and waved.

“Morning.”

“Morning yourself,” said the man.

“Not trying to be a busybody, but I noticed you have a bag with you and I figured you were probably gonna feed these ducks. You might already know this, but bread isn’t good for ‘em and that’s what a lot of people try to give ‘em. The park has one of those controlled feeding programs. Again, not trying to run your business, but just wanted to tell you. My name’s Topher, by the way.”

The man smiled, reached into the bag and pulled out stew meat. It was piled high on a Styrofoam plate and tightly wrapped in plastic.

“I’m Victor. Appreciate the tip, but I’m not here to feed the ducks,” he said. “These are for Darkwater Dan. He usually feeds at night, but me and the missus are heading out of town for a couple of days, so I wanted to go ahead and bring him breakfast.”

Topher started to laugh, but quickly realized no joke was intended.

Darkwater Dan was the star of many a local campfire story. Legend had it that a green, four-legged creature with a catfish-like head and long, razor-sharp tale would occasionally climb from the bowels of Jefferson Lake and come on land. It would attack – and eat – anything in its path, leaving scattered feathers and bones in its wake.

The tale gained new life just a few years earlier when dozens of Muscovy ducks disappeared from the lake overnight. Area kids were convinced they were the victims of Darkwater Dan, although the city park and recreation department insisted they had merely been relocated to prevent overpopulation.

That an older gentleman was at the park to feed the mythical monster led Topher to believe perhaps the man had, well, “gone around the bend.”

“Darkwater Dan, huh?” Topher said. “Don’t you think maybe you should take that meat home with you and eat it yourself? I mean, I’m sure he’s got plenty to nibble on here. Lots of ducks … even some snapping turtles.”

Victor sighed.

“Well, that’s why I bring him the meat so he won’t eat the ducks – or anything else. I come out here a couple of times a week, usually after dark, and visit with him. Used to I’d have to throw it way out on the water and he’d come up and snap it, but now he’ll take it right from my hand. He’s pretty friendly … you just have to get past that big ol’ catfish head of his. It’s kinda freaky if you’re not prepared for it.”

Topher wasn’t sure how to respond. The easy move was to simply play along and humor the oldster, but he didn’t want to risk the man slinging stew meat into the water and having ducks gobble it up.

“Tell you what,” Topher said in a condescending tone. “Since the park officials don’t approve of this, why don’t you give me the meat? I live just around the corner and I’ll come back late tonight – after the ducks are asleep – and feed Dan. How’s that sound?”

Victor frowned and stood up.

“If you think you know what’s best, here you go,” he said, handing the meat to Topher. “Good luck. And goodbye.”

As Victor turned and slowly walked down the path leading out of the park, he glanced back at Topher, who was heading toward a garbage can. He wasn’t the first person to think Victor was crazy – and he wasn’t the first person to throw away perfectly good stew meet.

As Victor neared the exit, he saw Dan lurking just under the surface beneath a drainpipe. Once the creature recognized him, it raised its head out of the water.

“Sorry, Dan,” Victor said. “That guy at the other end of the lake doesn’t want me feeding you, so he put your food in that big orange can. Why don’t you do me a favor, though? Go down there and eat that nosy son of a bitch. Just make sure nothing’s left … human flesh is bad for the ducks.”

Three spirits in a diner

The bell above the door jingled as the spirit walked in, and he quickly made his way to a booth in the far corner of the Havisham Diner.

“Ghost of Christmas Past, how are you, hon?” asked Estella, pouring a hot cup of coffee into one of the three thick holiday mugs on the table. “I figured I’d be seeing you pretty soon. You ready for the holidays?”

“Ready as I’ll ever be – or ever am, Estella,” he said in a weary tone. “Just trying to gather up as many memories as I can before me and the guys go to work on Christmas Eve.”

Estella looked toward the door.

“Are the Ghost of Christmas Present and the Ghost of Christmas Yet to Come late, or are you just early?”

The phantom sighed.

“Eh, I guess I’m a little early. I like to relax a little before we start talking business. Gotta lotta Scrooge-types to deal with this year … a lotta Scrooge-types. There’s one who pushed his young cousin overboard when he took daddy’s yacht out for a spin back in the 1980s, and another who got his kicks by making his landscape workers fight – bare knuckle – in a gazebo in 1992. Sick stuff. They probably don’t even remember doing it now, so I’m gonna give ‘em a reminder.”

Estella shook her head.

“Sorry, hon … that’s awful. Do you want to order something for the table or …”

The bell jingled and the door flew open as the Ghost of Christmas Present barreled into the establishment.

“Hello, hello, good people!” he shouted as he snuffed out his torch. “Happy holidays to you all!”

The first spirit waved him over.

“Ghost of Christmas Past!” he exclaimed. “May I call you Past? You can just call me Present … it simplifies things. I’ve heard so much about you – all good. And Estella … I can’t wait to sample some of your delicious coffee. How’s Pip doing? I hope he’s recovered from those burns he got on his arms from fighting that fire at Satis House.”

Estella provided a heavy pour and grinned.

“It hurt like the dickens, but he’s doing great now … thanks for asking. Tell you what … I’ll let you boys talk and then I’ll be back when your friend gets here.”

As Estella walked away, Present flicked the fingers of his right hand and sent some sparkling, magic incense her way.

“What a wonderful woman … let’s be sure to give her a big tip,” he said, winking at Past. “Just so you know, my 2,024 brothers speak very highly of you and I must say it’s a real pleasure to finally meet you in person. I like your outfit, by the way … very festive.”

While the silver-haired Ghost of Christmas Past was adorned in a glowing gold suit, the bearded Ghost of Christmas Present was bedecked in a green robe that complemented the holly wreath atop his curly brown locks.

“I know you’ve been busy compiling memories for the folks we’ll be visiting,” Present said. “And I’ve been recording the here and now. Man, oh man … hard to believe what’s going on out there. This one fellow is worth $250 million, but he only pays the workers at his company $20 an hour. And there’s a CEO at a discount store who pulls in more than $130 million a year, but most of his folks make $7.25. Can you believe that … $7.25. Just hard to understand some people. For every Fanny Cleaver, Amy Dorrit and Joe Gargery there are hundreds of Ralph Nicklebys and Bill Sikes.”

Past huffed.

“You know, after Scrooge got turned around, I thought this job would be easy, I really did.” Past lamented. “Show people how their actions affect others, appeal to their humanity, and then basic human decency takes over. Scrooge went from one of the worst men in the world to one of the kindest. But these modern humans … I don’t know. Sometimes their humanity is hard to find. I mean, back in the day our success rate was almost 100 percent, but it keeps dropping year after year. For example, me, one of your brothers and the Ghost of Christmas Yet to Come had to deal with a person who had done countless horrible, cruel things, but he was powerful so he always got away with everything. We showed him his past, how he was hurting people in the present and what his fate would be in the future if he didn’t change his ways. And you know what he did? He laughed. Said the only spirits he was interested in came from his vineyard in Napa Valley. I tell you, Present, the longer I do this, the more disheartening it gets.”

The spirits continued their chat – and continued to wait on the Ghost of Christmas Yet to Come. Finally, the bell jingled and a dark, hooded figure slowly glided inside.

“Gentleman,” he muttered, plopping down in the booth.

Estella came to the table and refreshed Past and Present’s coffee, but the Ghost of Christmas Yet to Come turned his cup upside down.

“None for me, Estella … thank you, though,” he said in a low, guttural voice. “Caffeine makes me jittery and I’m jittery enough these days.”

“No problem,” she said. “I’ll give you fellows a few minutes to look at the menu, and I’ll check on you again in a bit.”

Once Estella was back behind the counter, the specter produced a flask and took a big gulp.

“We’ve got our work cut out for us this year, fellows,” he said. “It’s gonna be harder than ever. Some of these people you just can’t reach no matter how hard you try. They’re lost causes.”

The trio then sat in silence for a few moments while looking over the menu.

“Well,” Present said. “It’s easy to be all gloom and doom – heck, it’s hard not to be. So much hate … so much pain. But you know what? I don’t have time to dwell on all that. As you both probably know, I have a pretty short run on earth and Christmas Eve is my last hurrah, so I’m gonna make the most of my limited time here.”

He smiled at Estella, signaling that they were ready to order.

“Have you gentlemen decided?”

“I’ve decided for us,” Present said, speaking for the three spirits as he stood up and handed the menus to Estella. “Everything on here looks great, but we’ll have Hope. I think we could all use a heaping helping of that right about now, don’t you? And bring me the check – in  fact, bring me everybody’s checks. It’s my treat … just think of it as a present from the Ghost of Christmas Present.”

The patrons in Havisham Diner broke out in spontaneous applause, and Estella flashed a huge smile. For the first time in a long time, she sensed happiness – and joy – among the customers.

“Hope,” she said to herself. “That’s an excellent choice.”